Saturday, November 26, 2011

Our Winter Menu

We're bringing back some Classic Holiday Favorites and have added LOTS of new ones!
What's your favorite??

Cranberry Almond Cake
Sweet almond cake filled with a fresh cranberry compote and coated in almond buttercream

Gingerbread Drop Cookies
All the flavors of a gingerbread man rolled up into our little drops.

Russian Tea 'Cakes'
These little "snow balls" are filled with walnuts, our homemade candied orange peels and dusted with powdered sugar. We guarantee you can't eat just one!


Pumpkin Cheesecake (available through December)
Our classic cheesecake filling with a punch of pumpkin and spice over our gingerbread drop cookie crust.

Eggnog Cheesecake:
Eggnog flavored cheesecake resting on a crunchy cinnamon graham cracker crust.

Nutella Cheesecake:
Mimicking both the texture and taste of your favorite Ferrero Rocher candies, this cheesecake has a hefty layer of our Nutella infused cheesecake sitting on top of a nutty cookie crust. This cake is then enrobed in our rich chocolate ganache. Uh - yum!

Chai Latte Cheesecake:
All the flavors of a spicy masala chai with the creamy goodness of our cheesecake; sitting on top of a crunchy, twice baked vanilla cake crust (a.k.a. cake rusk)

**NEW**Grasshopper Pie Cheesecake:
Our take on the classic 1950's dessert, we infuse our classic cheesecake with natural mint and chocolate extracts giving it a slight green color. This cheesecake is served on top of our Triple Chocolate Cookie crust and garnished with crushed candy canes.

**NEW**Cranberry Almond Cheesecake:
Almond infused cheesecake with an almond candy crust topped with freshly made cranberry curd, toasted almonds and sparkling cranberries

**NEW**Caramel Hot Chocolate Cheesecake:
Rich, dense and creamy chocolate cheesecake resting on our chocolate graham cracker crust covered with salted caramel and a freshly made marshmallow.

**NEW**Cannoli Cheesecake:
Everything you would expect from a freshly filled cannoli...only in a cheesecake.
Our "cannoli cream" cheesecake filling (mini chocolate chips and all!) sits on top of a crust made of crushed cannoli shells; topped with candied orange peels.

*NEW**Red Velvet Cheesecake:
Keeping this one simple...Bright red in color, this light and airy cake is topped with a layer of white chocolate infused cheesecake and garnished with Red Velvet Cake crumbs.

Still looking for something else?  Get to our website for our full menu!

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